Bistrot des Alpes Take Away
Bring a small piece of the Alps to your living room. Become a great Alpine chef with our home cook Fondue, Raclette and Tartiflette.
A small selection of our menu is now available to take away.
How can you order?
Send us an e-mail before 17:00 on the day.
You receive a confirmation e-mail.
You can pay directly at the Bistrot with CARDS only
Pick up your order at the Bistrot des Alpes between 17:00 and 20:00.
Do not kiss the cook!
Our Take Away Menu
- Home-made paté € 4,50/100gr
- Charcuterie, bread, butter, pickles €9,-
- Fondue to make at home €14,50 per person
(includes bread, salad, wine/spice mixture, manual)
- Extra charcuteries for fondue €4,- per person
- Raclette €18,50 per person
Includes two sorts of raclette cheese to melt at home, potatoes, salad and charcuteries
- Gratin de Crozets €16,-
Pasta gratin with Comté, Beaufort and Abondance cheese, bacon, onions, cream. Cook in the oven at home.
- Chevrotin from the farm (300 gram) AOP whole €8,5
- Tarte citron meringué €6,-
- Tarte chocolat caramel €6,-
- Bottle witte wine 75 cl
Jacquère, Cave du Prieuré, Savoie €19,50
- Bottle red wine 75 cl
Gamay, Cave du Prieuré, Savoie €19,50
Please remind us when you wish to leave on time for your show.